Class 10, Science

Class 10 : Science (In English) – Lesson 13. Our Environment

EXPLANATION & SUMMARY


πŸ”΅ Detailed Explanation


🌍 Introduction


πŸ”΅ The environment is the sum of all external conditions and influences affecting living organisms.
🟒 It consists of biotic components (plants, animals, microorganisms) and abiotic components (air, water, soil, sunlight, temperature).


🟑 Human activities like industrialisation, urbanisation, deforestation, and overuse of resources disturb natural balance.

🌿 Ecosystem
πŸ”΅ Definition: A functional unit of nature where living beings interact with each other and with their physical surroundings.


🟒 Two main components:
Biotic: producers (plants), consumers (herbivores, carnivores, omnivores), decomposers (fungi, bacteria).
Abiotic: soil, water, air, sunlight.


🟑 Types of ecosystem: Natural (forest, pond, lake, desert, grassland) and artificial (crop field, aquarium).
πŸ’‘ Example: Pond ecosystem β†’ producers (algae, plants), primary consumers (insects, fish), secondary consumers (bigger fish), decomposers (fungi, bacteria).

πŸ”΄ Food Chain and Food Web
🌿 Food chain: Linear sequence of who eats whom.


Grass β†’ Grasshopper β†’ Frog β†’ Snake β†’ Eagle.
🟒 Food web: Interconnection of multiple food chains; more stable.
🟑 Trophic levels: Each step in food chain is a trophic level.
Producers β†’ Primary consumers β†’ Secondary consumers β†’ Tertiary consumers.


✏️ Note: Energy flow is unidirectional.

⚑ Energy Flow in Ecosystem
πŸ”΅ Energy enters ecosystem through sunlight β†’ captured by producers (photosynthesis).
🟒 Only 10% of energy at one trophic level is transferred to next (10% law).


🟑 Remaining energy lost as heat or used for life processes.
πŸ”΄ Pyramid of energy is always upright.
πŸ’‘ Example: Grass (1000 J) β†’ Grasshopper (100 J) β†’ Frog (10 J) β†’ Snake (1 J).

🟣 Ozone Layer and its Depletion
🌍 Ozone (O₃): Found in stratosphere; protects from harmful UV radiation.
🟒 Depletion: Caused by chlorofluorocarbons (CFCs) used in refrigerators, ACs, aerosol sprays.


🟑 Effects: skin cancer, eye cataract, reduced immunity, harm to plants and animals.
πŸ”΄ Global efforts: Montreal Protocol (1987) to reduce CFCs.

🟠 Waste Generation and Management
🌿 Human activities produce biodegradable waste (food, paper, wood) and non-biodegradable waste (plastics, glass, metals).


🟒 Non-biodegradable wastes accumulate β†’ pollute soil, water, harm organisms.


🟑 Methods of management:
Reduce β†’ minimise waste.
Reuse β†’ use same item again (bottles, containers).


Recycle β†’ convert waste to usable form (plastic, paper, metal).
πŸ’‘ Example: Carry cloth/jute bags instead of plastic bags.

πŸ”΅ Environmental Issues
🌍 Air pollution: Due to vehicles, industries, burning fossil fuels β†’ respiratory issues, global warming.
🟒 Water pollution: Due to sewage, industrial effluents, plastics β†’ waterborne diseases.
🟑 Soil pollution: Excess fertilisers, pesticides, plastics β†’ reduces fertility.
πŸ”΄ Deforestation: Loss of biodiversity, climate imbalance.

🟒 Summary
Ecosystem = interaction of living + non-living.
Food chain and food web β†’ transfer of energy.
Only 10% energy transferred between trophic levels.
Ozone protects from UV, CFCs cause depletion.
Waste management: Reduce, Reuse, Recycle.
Environmental problems: pollution, deforestation.

πŸ“ Quick Recap
🌿 Ecosystem = biotic + abiotic.
πŸƒ Food chain = linear, Food web = interconnected.
⚑ 10% law of energy transfer.
πŸ›‘οΈ Ozone = protective shield.
♻️ Waste management β†’ 3Rs.
🌍 Pollution = global concern.

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QUESTIONS FROM TEXTBOOK



➑️Question 1
Which of the following groups contain only biodegradable items?
(a) Grass, flowers and leather
(b) Grass, wood and plastic
(c) Fruit-peels, cake and lime-juice
(d) Cake, wood and grass
Answer
πŸ”΅ Biodegradable = decomposable by microorganisms.
🟒 Plastic is not biodegradable.
🟑 Correct set: fruit-peels, cake, lime-juice.
βœ”οΈ Correct option: (c)

➑️Question 2
Which of the following constitute a food-chain?
(a) Grass, wheat and mango
(b) Grass, goat and human
(c) Goat, cow and elephant
(d) Grass, fish and goat
Answer
🌿 Food chain must show producer β†’ consumer β†’ higher consumer.
🟒 (b) Grass β†’ goat β†’ human forms valid chain.
βœ”οΈ Correct option: (b)

➑️Question 3
Which of the following are environment-friendly practices?
(a) Carrying cloth-bags while shopping
(b) Switching off unnecessary lights and fans
(c) Walking to school instead of using scooter
(d) All of the above
Answer
πŸ”΅ All three reduce pollution, save energy, reduce plastic use.
βœ”οΈ Correct option: (d) All of the above

➑️Question 4
What will happen if we kill all the organisms in one trophic level?
Answer
🌍 Balance of ecosystem breaks.
πŸ”΄ Previous level organisms (prey) multiply unchecked.
🟒 Next level organisms (predators) starve and die.
⚑ Whole food web collapses.

➑️Question 5
Will the impact of removing all the organisms in a trophic level be different for different trophic levels? Can organisms of any trophic level be removed without causing damage?
Answer
🟒 Yes, impact differs by level.
If producers removed β†’ entire chain breaks.
If herbivores removed β†’ carnivores die, plants overgrow.
If carnivores removed β†’ herbivores multiply, plants depleted.
πŸ”΄ No trophic level can be removed without causing harm.

➑️Question 6
What is biological magnification? Will the levels of this magnification be different at different levels of the ecosystem?
Answer
πŸ”΅ Definition: Increase in concentration of harmful non-biodegradable chemicals (like pesticides, DDT, heavy metals) as we move up the food chain.
🟒 Higher trophic levels accumulate more toxins.
🌿 Example: pesticides in plants β†’ cow β†’ humans (highest effect).

➑️Question 7
What are the problems caused by the non-biodegradable wastes that we generate?
Answer
πŸ”΄ Accumulate in environment β†’ soil/water pollution.
🟑 Cause biological magnification in food chains.
🌍 Block drains, harm aquatic life.
🟒 Non-decomposable, persist for long time.

➑️Question 8
If all the waste we generate is biodegradable, will this have no impact on the environment?
Answer
🌿 Even biodegradable waste in excess causes harm.
πŸ”΅ Produces foul smell, releases methane.
🟑 Excess waste may choke drains, affect soil fertility.
βœ”οΈ So, it will still impact environment unless managed properly.

➑️Question 9
Why is damage to the ozone layer a cause for concern? What steps are being taken to limit this damage?
Answer
πŸ”΄ Ozone absorbs harmful UV rays.
🟒 Depletion β†’ skin cancer, cataract, immune damage, harm to crops and animals.
🌍 Steps taken:
Ban on CFCs under Montreal Protocol.
Use eco-friendly coolants, refrigerants, sprays.
Awareness campaigns to reduce ozone-depleting substances.

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OTHER IMPORTANT QUESTIONS FOR EXAMS

(CBSE MODEL QUESTION PAPER)

ESPECIALLY MADE FROM THIS CHAPTER ONLY

SECTION A β€” (Q1–Q18 : MCQs, 1 Mark Each)

Q1. The physical components of the environment are called
πŸ”΅ (A) Biotic components
🟒 (B) Abiotic components
🟠 (C) Producers
πŸ”΄ (D) Consumers
βœ”οΈ Answer: (B) Abiotic components

Q2. Which of the following is an abiotic component?
πŸ”΅ (A) Plants
🟒 (B) Animals
🟠 (C) Bacteria
πŸ”΄ (D) Water
βœ”οΈ Answer: (D) Water

Q3. The pyramid of energy in an ecosystem is always
πŸ”΅ (A) Inverted
🟒 (B) Straight
🟠 (C) Irregular
πŸ”΄ (D) Upright
βœ”οΈ Answer: (D) Upright

Q4. In a food chain, energy flow is
πŸ”΅ (A) Unidirectional
🟒 (B) Bidirectional
🟠 (C) Multidirectional
πŸ”΄ (D) Circular
βœ”οΈ Answer: (A) Unidirectional

Q5. Which of the following is a producer?
πŸ”΅ (A) Deer
🟒 (B) Grass
🟠 (C) Lion
πŸ”΄ (D) Tiger
βœ”οΈ Answer: (B) Grass

Q6. The highest trophic level is occupied by
πŸ”΅ (A) Producers
🟒 (B) Decomposers
🟠 (C) Herbivores
πŸ”΄ (D) Top carnivores
βœ”οΈ Answer: (D) Top carnivores

Q7. The percentage of solar energy captured by green plants is about
πŸ”΅ (A) 1%
🟒 (B) 10%
🟠 (C) 20%
πŸ”΄ (D) 50%
βœ”οΈ Answer: (A) 1%

Q8. Which one of the following organisms is a decomposer?
πŸ”΅ (A) Earthworm
🟒 (B) Mushroom
🟠 (C) Cat
πŸ”΄ (D) Crow
βœ”οΈ Answer: (B) Mushroom

Q9. The 10% law of energy transfer was given by
πŸ”΅ (A) Charles Darwin
🟒 (B) Lindeman
🟠 (C) Stanley Miller
πŸ”΄ (D) Joseph Priestley
βœ”οΈ Answer: (B) Lindeman

Q10. Which of the following gases damages the ozone layer?
πŸ”΅ (A) COβ‚‚
🟒 (B) SOβ‚‚
🟠 (C) CFCs
πŸ”΄ (D) Oβ‚‚
βœ”οΈ Answer: (C) CFCs

Q11. Which of the following is biodegradable?
πŸ”΅ (A) Plastic cup
🟒 (B) Polythene bag
🟠 (C) Paper
πŸ”΄ (D) Aluminium foil
βœ”οΈ Answer: (C) Paper

Q12. The correct sequence of food chain is
πŸ”΅ (A) Grass β†’ Deer β†’ Tiger
🟒 (B) Tiger β†’ Deer β†’ Grass
🟠 (C) Grass β†’ Tiger β†’ Deer
πŸ”΄ (D) Deer β†’ Grass β†’ Tiger
βœ”οΈ Answer: (A) Grass β†’ Deer β†’ Tiger

Q13. The energy flow in ecosystem follows
πŸ”΅ (A) 10% law
🟒 (B) 100% law
🟠 (C) 25% law
πŸ”΄ (D) None
βœ”οΈ Answer: (A) 10% law

Q14. Ozone layer protects us from
πŸ”΅ (A) Infrared rays
🟒 (B) Ultraviolet rays
🟠 (C) Radio waves
πŸ”΄ (D) X-rays
βœ”οΈ Answer: (B) Ultraviolet rays

Q15. Which of the following represents a correct food chain?
πŸ”΅ (A) Grass β†’ Insect β†’ Frog β†’ Snake β†’ Hawk
🟒 (B) Grass β†’ Frog β†’ Snake β†’ Insect β†’ Hawk
🟠 (C) Grass β†’ Snake β†’ Insect β†’ Hawk
πŸ”΄ (D) Insect β†’ Grass β†’ Snake
βœ”οΈ Answer: (A) Grass β†’ Insect β†’ Frog β†’ Snake β†’ Hawk

Q16. The main reason for the depletion of ozone layer is
πŸ”΅ (A) Excess COβ‚‚
🟒 (B) Excess Oβ‚‚
🟠 (C) Use of CFCs
πŸ”΄ (D) Acid rain
βœ”οΈ Answer: (C) Use of CFCs

Q17. Which of the following is not a component of the food chain?
πŸ”΅ (A) Producers
🟒 (B) Decomposers
🟠 (C) Detritivores
πŸ”΄ (D) Wind
βœ”οΈ Answer: (D) Wind

Q18. Which of the following is a non-biodegradable waste?
πŸ”΅ (A) Wood
🟒 (B) Cotton
🟠 (C) Glass
πŸ”΄ (D) Vegetable peels
βœ”οΈ Answer: (C) Glass


SECTION B β€” (Q19–Q27 : Short and Mid-Length Answers)

Q19. Define ecosystem.
πŸ’‘ An ecosystem is the interaction between all living organisms (biotic) and non-living components (abiotic) of an environment, functioning as a unit.

Q20. What is the role of decomposers in an ecosystem?
βœ”οΈ Decomposers (bacteria, fungi) break down dead matter into simple substances, recycling nutrients back to the soil for producers.

Q21. Explain the flow of energy in an ecosystem.
➑️ Energy from sunlight β†’ captured by producers β†’ transferred to consumers β†’ decomposers.
πŸ’‘ Energy flow is unidirectional, and only 10% energy passes to next level.

Q22. State two differences between biodegradable and non-biodegradable wastes.
βœ”οΈ Biodegradable: decomposed naturally (e.g., paper).
βœ”οΈ Non-biodegradable: cannot be decomposed (e.g., plastics).

Q23. What will happen if all decomposers are eliminated from the Earth?
πŸ’‘ Dead matter will accumulate, nutrients won’t recycle, and ecosystem balance will be lost.

Q24. What is the function of ozone in the atmosphere?
βœ”οΈ Ozone absorbs harmful ultraviolet rays from the sun, protecting living organisms.

Q25. State two harmful effects of CFCs.
βœ”οΈ Depletion of ozone layer.
βœ”οΈ Increase in harmful UV radiation β†’ skin cancer and eye cataract.

Q26. Define trophic level. Give one example.
πŸ’‘ A trophic level represents each step in the food chain.
Example: Grass (1st trophic level) β†’ Deer (2nd) β†’ Tiger (3rd).

Q27. What are food chains and food webs?
βœ”οΈ A food chain shows a linear sequence of energy transfer.
βœ”οΈ A food web is interconnected food chains showing complex feeding relationships.


SECTION C β€” (Q28–Q30 : Long and Case-Based Answers)

Q28. Explain the phenomenon of biological magnification with an example.
πŸ’‘ Non-biodegradable substances (like DDT) accumulate in organisms and increase in concentration at higher trophic levels.
Example: DDT sprayed on crops β†’ enters water β†’ fish β†’ birds β†’ human.
βœ”οΈ Top-level consumers suffer maximum harm.

Q29. Describe the various steps involved in waste management.
➑️ (i) Segregation: Separate biodegradable & non-biodegradable waste.
➑️ (ii) Collection & Recycling: Proper collection and recycling of plastics, metals.
➑️ (iii) Composting: Biodegradable waste converted to manure.
➑️ (iv) Reduction at Source: Minimize use of disposables.

Q30. Case Study:
A factory releases harmful chemicals into a nearby water body.
(a) Which trophic level is most affected?
(b) Which law of energy flow is followed?
(c) Suggest two preventive steps.

βœ”οΈ (a) Top consumers (humans, birds) due to biological magnification.
βœ”οΈ (b) 10% law of energy flow.
βœ”οΈ (c) Avoid chemical disposal; encourage treatment before release.

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